Delicious Masala Potatoes - Only 6 Ingredients!

Masala Potatoes was one of the first Indian dishes that my sister-in-law taught me to cook. I was feeling a little intimidated since I knew that Indian cooking had a lot of spices and could get complicated. However, this recipe is so simple and easy to learn when first starting out. It is a GREAT beginner recipe. AND it only has 6, that’s right, 6 ingredients!

 

 

These Masala Potatoes can be eaten alone, with roti, or with bread (I’ll have a separate post for a Masala Potato sandwich in the future!)

 

For now, here is the recipe for the Masala Potatoes! If you give this recipe a shot, let me know what you think in the comments!

 

Ciao for now!

 

xoxo balloon letters

Masala Potatoes

Delicious Masala Potatoes - Only 6 Ingredients!
Print Pin Rate
Course: Main Course
Cuisine: Indian
Keyword: Vegetarian, Potato, Masala, Roti
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Servings: 4
Calories: 167kcal

Ingredients

  • 3 small Potatoes
  • 2 tbsp Oil
  • 1 tsp Coriander Powder
  • 1/2 tsp Turmeric
  • 1 tsp Mustard Seeds
  • 1/2 tsp Red Chili Powder
  • Water

Instructions

  • Wash and peel your potatoes.
  • Cut your potatoes into small pieces.
  • Add oil to the pan.
  • Once the oil is hot, add the mustard seeds.
  • Once the mustard seeds have popped, add the potatoes.
  • Add in coriander powder, turmeric, red chili powder, and salt.
  • Add a small amount of water. Mix well, cover, and simmer on low.
  • Keep checking on your potatoes. If the liquids evaporate, keep adding small amounts of water until potatoes are soft and easily cut in half without using much force.
  • Garnish with chopped cilantro. Enjoy with roti, bread, or naan.

Notes

Please note that *The % Daily Value (DV) tells you how much nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition

Calories: 167kcal | Carbohydrates: 23g | Protein: 3g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Sodium: 12mg | Potassium: 560mg | Fiber: 3g | Sugar: 1g | Vitamin A: 77IU | Vitamin C: 25mg | Calcium: 22mg | Iron: 1mg